Sydney's fish market is a favourite food hunt and attraction for many tourists. It is hard to imagine, that the crowds can throng a place as filthy and reeking of fishiness as this after renovation.
Actually, Singapore has many buildings that are under-utilised, like the vegetable and fish markets. These two markets are only busier during midnight and the wee hours of the morning. They are often deserted come noon and evening. Maybe we can consider fully utilizing it by organizing some street activities at the financial zone during the deserted Saturdays and Sundays. There is no necessity to concentrate all the colorful activities at Orchard Road.
Many times, these creative thoughts are implementable. It all depends on who is the one executing it.
Environment has its trends, and some unimpressive properties can suddenly become inflated in value. We can inject life into places by increasing their commercial viability.
Friends, should you visit Sydney, do drop by the fish market. I guarantee it will be an eye-opening experience.
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